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The Complete Asian Cookbook

The Complete Asian Cookbook

Hardie Grant

Regular price £45.00
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Product description

Discover the newly updated edition of Charmaine Solomon's legendary The Complete Asian Cookbook, now presented in a beautifully modern design.

First released in 1976 and instantly recognised as a classic, The Complete Asian Cookbook features 800 traditional and contemporary recipes from fifteen diverse countries: India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea, and Japan.

Designed for home cooks, Charmaine's recipes are easy to follow and consistently reliable. Each chapter and recipe introduction offers insightful information on local culinary practices, while the extensive glossary helps you understand unfamiliar ingredients, many of which are now readily available in supermarkets. The Complete Asian Cookbook is an essential addition to every kitchen.

Hardback Cover | 656 pp 

25cm x 20cm

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